Seasoned with sea salt. Gluten Free.
Deep fried shishito with sweet
dashi soy sauce topped with bonito
flakes & red peppercorns
Pan seared pot stickers (ground pork).
6 grilled all natural chicken wings
seasoned with spicy sticky sauce.
Sashimi salmon in garlic ponzu
sauce topped with garlic chips
Mix of tuna, salmon, yellowtail
spicy tuna, black tobiko & masago
layered with spicy mayo & unagi sauce.
Avocado on the side.
Celery, red onion, jalapeno, garlic ponzu sauce. Choice of yellowtail.
Spicy tuna on top of crispy sushi rice.
St Louis style baby back ribs seasoned in Shack’s BBQ sauce.
Tempura shrimp and vegetables.
Panko breaded pork tenderloin served with a hearty slaw. Japanese mustard & katsu dipping sauce.
Crispy pork belly served with roasted fingerling potatoes & fennel sauce.
Seasoned ground prime beef & caramelized onions served on steamedbao buns with spicy sticky sauce.
with Fresh Cut Fries
Shrimp tempura served on steamed bao buns with pickled gobo root & Dynamite sauce.
Enoki mushroom sautéed in black bean sauce topped with deep fried calamari stripped steak.
Popularly known as Kalbi. Beef short ribs marinated inclassic Korean BBQ sauce.
Noodles in pork bone broth topped with sliced red onion, scallion, bean sprouts, seasoned egg & pork belly.
Noodles in miso chicken broth topped with sliced red onion, scallion, bean sprouts, seasoned egg & pork belly.
Noodles in miso chicken broth spiked with spicy miso topped with sliced red onion, scallion, bean sprouts, seasoned egg & pork belly.
Vegan Noodles (eggless) in miso veggie
broth topped with sliced red onion, scallion, bean sprouts, bok choy, tofu.
Watermelon topped with fresh mozzarella & basil. Laced with balsamic & salt flakes.
Napa cabbage, baby spinach, onion, bell peppers, waterchestnuts. Ginger or Cilantro Dressing.
Marinated Wakame seaweed, sesame oil, sesame seeds. Gluten Free.
Popularly known as kalbi. Beef short ribs marinated in classic Korean BBQ sauce. Served with rice & kimchi.
Seasoned ground prime beef on freshly baked brioche bun with onions, lettuce, pickles & tomato. Served with fresh cut fries.
Japanese pan fried noodles with vegetables & topped with bonito flakes. Add chicken or shrimp
St Louis style baby back ribs seasoned in Shack’s BBQ sauce. One side.
Miso marinated salmon pan seared to perfection.
All natural chicken breast marinated in Shack’s Teriyaki sauce. One side.
All natural chicken breast marinated in Shack’s Teriyaki sauce on freshly baked brioche bun with lettuce, tomato & onions. One side.
Calamari stripped steak with onions, bell peppers, cherry peppers, spicy sauce. Served with rice & kimchi.
“Love the new fresh vibe in here and definitely recommend it if you're looking to grab a bite on Las Olas”… Savanna
“Great sushi & quality burger!”… MaSyh
“Presentation and flavors are 5 stars“… Jorge
“Beautiful presentation and a nice mix of traditional sushi with plenty of non-raw options”… Holly